KOMBUCHA – FERMENTED TEA BEVERAGE
The ancient Chinese called this beverage the “Immortal Health Elixir”. Kombucha is made from sweetened tea that’s been fermented by a symbiotic colony of bacteria and yeast (S.C.O.B.Y.), a.k.a. “mother” … Continue reading
April 17, 2015 · Leave a comment
The Benefits of Kombucha, A Fermented Tea Beverage
The ancient Chinese called this tonic the “Immortal Health Elixir”. Kombucha is made from sweetened tea that’s been fermented by a symbiotic colony of bacteria and yeast (S.C.O.B.Y.), a.k.a. “mother” … Continue reading
April 1, 2015 · Leave a comment
